California Caviar Company
Bacon & Bourbon Collection
What better way to add a burst of color, flavor, and elegance to your dishes than with infused caviar?
The vibrant orange bourbon-infused trout roe has a brilliant pop that can stand up to any grilled or smoked fish. The combination of bourbon, with hints of smoke and caramel, and the sweetness of trout roe, is a perfect match. For the bacon-infused trout roe, Nueske’s Applewood Smoked Bacon creates an exquisite subtle flavor, with the perfect balance of smokiness, sweetness, and a hint of black pepper.
Sustainably farmed in Alaska, the lightly salted BBQ-infused salmon roe has a rich, ruby color and large, pearl-sized bead that delivers a big burst of bold flavor. This unique roe has a smokiness and spice that beautifully accompany virtually any dish.
— 1 oz Bacon Infused Trout Roe: Sustainably Sourced From Denmark
— 1 oz Bourbon Infused Trout Roe: Sustainably Sourced From Denmark
— 1 oz BBQ Infused Salmon Roe: Sustainably Sourced From Alaska
— 5 oz Creme Fraiche
— 30 Blinis
— 4 Mother of Pearl Spoons
Shelf Life For All Caviar
— 5 Weeks Unopened In The Coldest Part Of The Refrigerator
— 5 Days Once Opened
— Bacon Infused Trout Roe: Bacon, Fish Roe, Salt
— Bourbon Infused Trout Roe: American Bourbon, Fish Roe, Salt
— BBQ Infused Salmon Roe: Spices, Fish Roe, Salt
— Blinis: Wheat Flour, Sunflower Oil, Lactose, Milk Proteins, Skimmed Milk Powder, Whey Powder, Dehydrated Egg Whites, Whole Eggs, Sodium Pyrophosphate (raising Agent), Sodium Bicarbonate, Salt, Antioxidant: Ascorbic Acid, Water.
— Creme Fraiche: Cultured Pasteurized Heavy Cream
— Packaged in a California Caviar Recyclable Cooler
— Ships Chilled Over Frozen Gel Packs
— Seafood Cannot Be Shipped to a PO Box
Shipping AvailabilityUnited States (EXCEPT Alaska, Hawaii, Puerto Rico, Guam)
Shipping PolicyStandard Ground Shipping
Ship In1-2 weeks ⓘ
Return PolicyFinal sale, not eligible for return or cancellation